Loading...

My Cart 0

You save 10.00 on this order.
0
Price
80.00 80.00 (0% OFF)
Prep Time

0 Mins

Reviews

Matar Paneer

Add Ghee or butter in a pan, pour the paste, and cook for 5-6 mins, stirring continuously until required thickness. Add peas to it. Add curd to it. Now add fried paneer cubes and cook for 1 minute. Garnish with fresh coriander leaves and cream, serve hot with choice of bread.

Ingredients

Packet of Gravy Mix
Water 150ML or 3/4 cup
Milk 100ML or 1/2 cup
Ghee/Oill 2 1/2 tbsp
Peas 1 cup fresh/Frozen
Paneer 100gm
Curd 1/2 cup

Reviews

Leave a Review

Related Products